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Receta Marilyne's Artichoke Frittata

by CookEatShare Cookbook

Ingredientes

3 (6 ounce.) jars marinated artichokes, liquid removed and finely minced 1/2 pound sharp Cheddar cheese, grated 1 med. onion, minced 4 Large eggs, lightly beaten

6 single soda crackers, finely crushed Dash of Tabasco sauce Salt and pepper to taste

Direcciones

1. Mix ingredients. Pour into buttered 8 inch square pan. Bake at 325 degrees for 1 hour. Cut into squares. Serve hot.

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