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Marinade And Basting Sauce For Brisket Of Beef - Recipe Cost

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3 Tbsp. Poupon mustard
Ingredients Per Serving Qty Common Price Price per Serving
3 c. Dry red wine 1/3 cup
$0.35 per fluid ounce
$1.05
3 tsp Salt 3/8 teaspoon
$2.91 per 16 ounces
$0.01
1 c. Olive or possibly peanut oil 2 tablespoons
n/a
 
2 Tbsp. Wine vinegar 3/4 teaspoon
$3.39 per 12 fluid ounces
$0.04
2 Tbsp. Prepared horseradish 3/4 teaspoon
$1.99 per 4 ounces
$0.07
2 tsp Onion pwdr 1/4 teaspoon
$3.39 per 2 5/8 ounces
$0.03
3 Tbsp. Lime juice 1 1/8 teaspoons
$1.49 per 15 fluid ounces
$0.02
1 tsp Garlic pwdr 1/8 teaspoon
$2.99 per 3 ounces
$0.01
2 tsp Grnd cayenne pepper 1/4 teaspoon
$3.65 per 3 ounces
$0.02
Total per Serving $1.24
Total Recipe $9.94
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