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Receta Marinated Chicken Wings
by CookEatShare Cookbook

Marinated Chicken Wings
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  Raciónes: 6

Ingredientes

  • 1 c. sugar
  • 1/3 c. oil
  • 1/3 c. unsweetened pineapple juice
  • 1 c. lite soy sauce
  • 1 teaspoon grnd ginger
  • 1 teaspoon garlic pwdr
  • 1 c. water
  • Disjointed chicken wings (I use 3/4 pound wings per serving for main dish, less for appetizers)

Direcciones

  1. Mix marinade; pour over disjointed chicken wings. Let stand in marinade at least 3 hrs to overnight (overnight is best). Bake in shallow "roll" pan 1 hour at 350 degrees with the marinade poured over, then pour marinade off and bake 20 min longer to create a glaze.
  2. Or possibly, put chicken wings and marinade in an electric skillet at 325-350 degrees and cook with lid on 45 min; remove lid for 15 min. Electric skillet method makes a stickier, thicker glaze. Either method is very good!