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Receta Marinated Eye Of The Round
by CookEatShare Cookbook

Marinated Eye Of The Round
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Ingredientes

  • 1 (5 lb.) eye of the round roast
  • 1/4 c. salad oil
  • 2 tbsp. lemon pepper seasoning
  • 1/2 c. wine vinegar (red wine vinegar)
  • 1/2 c. lemon juice
  • 1/2 c. soy sauce
  • 1/2 c. Worcestershire sauce

Direcciones

  1. Marinate roast in mix of next 6 ingredients for 1-3 days, turning at least once a day. Cook uncovered with marinade in a Dutch oven at 250 degrees for 3 hrs. Chill overnight. Slice thin and serve with heated marinade. Garnish with parsley and cherry tomatoes. Freezes well. Serves 10-15.