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» Marinated Lamb Kabobs
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Marinated Lamb Kabobs
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Tbsp. Dijon-style mustard
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 lb
leg of lamb
LEAN and boneless cut 1 inch thick
3.2 oz
$7.99 per pound
$1.60
1/3 c.
water
1 tablespoon
n/a
3 Tbsp.
lemon juice
1 5/6 teaspoons
$2.19 per 15 fluid ounces
$0.04
2 Tbsp. fresh
mint
snipped, crushed or possibly 2 tsp. driedmint
1.2 teaspoons
$3.92 per ounce
$0.32
1 Tbsp. veg.
oil
5/8 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 x clove
garlic
chopped
0.2 garlic cloves
$4.00 per pound
$0.01
2 sm
zucchini
cut into 1/2-inch thick slices
3/8 zucchini
$1.99 per pound
$0.21
1 c. pearl
onions
thawed or possibly 1 c. frzn small whole
onions
3 tablespoons
$0.79 per pound
$0.06
5 x
cherry tomatoes
1 cherry tomatoes
$1.99 per pound
$0.65
Total per Serving
$2.88
Total Recipe
$14.40
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