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Receta Marinated London Broil
by TheoWalcot

Marinated London Broil

This classic recipe for London Broil is marinated in wine and vinegar which makes it extra tender. If you really want to make it authentic try getting a Flank Steak.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Reino Unido British
Tiempo para Cocinar: Raciónes: 1

Ingredientes

  • 5 large garlic cloves
  • 1 tablespoon salt
  • 1/2 cup dry red wine
  • 1/4 cup balsamic vinegar
  • 1/4 cup soy sauce
  • 1 tablespoon honey
  • 1 teaspoon black pepper
  • 1 teaspoon Worcestershire sauce
  • 1-1/2 pounds top-round London Broil -- 1 1/4-inch thick

Direcciones

  1. Combine all marinade ingredients, mixing well to dissolve the salt. In a heavy-duty resealable plastic bag combine London broil with marinade. Seal bag, pressing out excess air. Marinate, chilled, turning occasionally, for 4 to 6 hours. Prepare grill. Remove steak from marinate, letting excess drip off, and grill on an oiled rack set 5 or 6 inches over glowing coals, for 7 to 9 minutes on each side for medium rare. Transfer steak to a cutting board, cover with foil, and let stand 10 minutes before carving. Cut across the grain.