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Receta Marinated Pork Loin!!!
by Catherine Pappas

Marinated Pork Loin!!!


This is a great dish for grilling.

With Love,

Catherine
xo

Calificación: 5/5
Avg. 5/5 2 votos
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 7

Ingredientes

  • 6-8 lb. boneless pork loin – sliced thin
  • For the Marinade:
  • ½ Spanish onion – sliced
  • 1 lemon squeezed – quartered with skin
  • ¼ cup vinegar
  • ¼ cup water
  • 5 cloves garlic – sliced
  • 1 tablespoon sugar
  • 1 tablespoon capers plus caper juice
  • ½ bunch of Italian parsley – chopped
  • Whole cloves
  • ½ tsp. ground cinnamon
  • ½ tsp. black pepper
  • 2 star of anise
  • ½ tsp. salt
  • ¼ cup wine
  • 1 cup of black coffee
  • 3 tablespoons of olive oil

Direcciones

  1. Place all of the ingredients for the marinade in a pot. Place the pork slices in the marinade and leave refrigerated for one to several hours.
  2. Heat a griddle and place the marinated pork to grill on both sides.