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Marinated Salmon Seared In Pepper Crust With Cuke Vinaigrett - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x garlic cloves pressed or possibly chopped and mashed to a paste
2 x center-cut salmon fillets - (3/4 lb ea) skinned, and halved widthwise to create squares
2 Tbsp. coarsely-grnd black pepper plus
2 tsp coarsely-grnd black pepper
1 Tbsp. Asian sesame oil Salt to taste Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. soy sauce 1 tablespoon
$2.59 per 10 fluid ounces
$0.13
1 Tbsp. fresh lemon juice plus 3/4 teaspoon
$2.19 per 15 fluid ounces
$0.02
1 tsp fresh lemon juice 1/4 teaspoon
$2.19 per 15 fluid ounces
$0.01
2 tsp sugar 1/2 teaspoon
$1.44 per pound
$0.01
1/4 c. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1 x English cucumber halved lengthwise, seeded, and minced 1/4 cucumber
$1.69 per pound
$0.19
1/4 c. seasoned rice vinegar 1 tablespoon
n/a
 
Total per Serving $0.54
Total Recipe $2.14
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