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Receta Marinated Soybean Salad
by Global Cookbook

Marinated Soybean Salad
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Ingredientes

  • 1 1/2 c. soybeans dry
  • 1/3 c. honey
  • 1/3 c. vinegar
  • 1 tsp salt
  • 1/4 tsp basil crushed
  • 1/8 tsp garlic pwdr
  • 1/8 tsp pepper
  • 1/4 c. green onion minced
  • 2/3 c. dill pickles minced
  • 1/2 c. celery minced

Direcciones

  1. In large bowl, cover soybeans with water and let stand 2 hrs; drain. Place soybeans in large kettle and 8 c. water. Bring to boil, reduce heat and simmer, partly covered, about 1 1/2 hrs or possibly till soybeans are tender; drain. Combine honey, vinegar, salt, basil, garlic pwdr and pepper. Pour over soybeans. Add in minced green onions and pickle. Refrigerateat least 4 hrs before serving, stirring occasionally.