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1 (16 ounce) pkg. frzn California blend vegetables
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1 (10 ounce) pkg. frzn minced broccoli
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3 tomatoes, cut up
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1 sm. onion, finely minced
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1 green pepper, cut up
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1 jar (3 to 4 ounce) stuffed green olives, sliced
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1 can liquid removed, pitted black olives, sliced
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1 (8 ounce) can sliced mushrooms, liquid removed
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1 sm. pkg. ranch dressing (dry)
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3/4 c. oil
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3/4 c. cider vinegar
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