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Market Street Chicken Salad - Recipe Cost

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2 Tbsp. Red wine vinegar Salt & fresh pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Pine nuts 1 1/2 teaspoons
$6.59 per 2 1/4 ounces
$0.44
8 c. Mixed salad greens, washed & dry 2 cups
$1.50 per pound
$0.24
1 1/2 c. Julienned cooked chicken, skin removed 1/3 cup
$0.98 per pound
$0.19
1/4 c. Julienned liquid removed sun-dry tomatoes packed in oil 1 tablespoon
$2.79 per 3 1/2 ounces
$0.19
1/2 c. Diced tomato 2 tablespoons
$1.99 per pound
$0.08
4 Tbsp. Extra virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
2 Tbsp. Balsamic vinegar 1 1/2 teaspoons
$6.59 per 17 fluid ounces
$0.10
2 ounce Soft goat cheese Roasted peppers with garlic 1/2 oz
$6.59 per 5 1/2 ounces
$0.60
Total per Serving $2.02
Total Recipe $8.10
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