Esta es una exhibición prevé de cómo se va ver la receta de 'Marlin With Herb Sauce' imprimido.

Receta Marlin With Herb Sauce
by Global Cookbook

Marlin With Herb Sauce
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 1

Ingredientes

  • 1/2 c. Mayonnaise
  • 2 Tbsp. Fresh lemon juice
  • 1 sm Garlic clove, pressed
  • 1/2 tsp Dry basil, crumbled
  • 1/2 tsp Dry thyme, crumbled
  • 1/2 tsp Dry tarragon, crumbled
  • 1/2 tsp Dry dillweed
  • 2 x Marlin steaks, (6-oz)
  • 1/4 c. Dry white wine

Direcciones

  1. Combine mayonnaise, lemon juice, garlic, basil, thyme, tarragon and dillweed in small bowl. Season with salt and pepper. (Herb sauce can be prepared 2 days ahead. Cover and chill.)
  2. Butter 8-inch square baking dish. Spread each side of Marlin steaks with 1 Tbsp. herb sauce. Place in prepared dish and refrigerate30 min.
  3. Preheat oven to 400&;F. Pour wine over Marlin. Bake till fish is just cooked through, about 17 min. Transfer to plates. Serve, passing remaining herb sauce separately.
  4. Serves 2.