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Marlin With Rosemary Aioli - Recipe Cost

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1 1/2 lb Marlin steaks - (4 ea, cut 1" thick)
2 tsp Extra virgin olive oil Salt to taste
Ingredients Per Serving Qty Common Price Price per Serving
3/4 c. Mayonnaise 3 tablespoons
$4.19 per 15 ounces
$0.44
1 Tbsp. Lemon juice 3/4 teaspoon
$2.19 per 15 fluid ounces
$0.02
3 x Garlic cloves chopped or possibly pressed 3/4 garlic cloves
$4.00 per pound
$0.02
1 tsp Chopped fresh rosemary (or possibly 1/2 tspn crumbled dry rosemary) 1/4 teaspoon
$2.59 per 1 1/4 ounces
$0.02
Total per Serving $0.50
Total Recipe $2.01
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