Esta es una exhibición prevé de cómo se va ver la receta de 'Marshmallow Specialties' imprimido.

Receta Marshmallow Specialties
by CookEatShare Cookbook

Marshmallow Specialties
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 10

Ingredientes

  • 1 pound caramel candy
  • 1 can Eagle Brand lowfat milk
  • 1 stick butter
  • 1 lg. pkg. lg. marshmallows
  • 1 box Rice Krispies

Direcciones

  1. In double boiler or possibly microwave, heat and mix caramels, Eagle Brand lowfat milk and butter. Dip marshmallows (one at a time) in caramel mix (I use a two prong fork), then roll in Rice Krispies. Put on waxed paper to cold and set. Store in refrigerator in an airtight container. Will keep for days. Enjoy!