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Martha Stewart's Pickled Peppers - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 lb fresh peppers see * Note	1 lb	$2.19 per pound	$2.19
2 c. cider vinegar	2 cup	$4.29 per quart	$2.15
2 Tbsp. coarse salt	2 tbsp	$2.91 per 16 ounces	$0.23
1/2 Tbsp. sugar	1/2 tbsp	$1.44 per pound	$0.02
1/2 Tbsp. black peppercorns	1/2 tbsp	$7.99 per 16 ounces	$0.06
6 x garlic cloves peeled	6 garlic cloves	$4.00 per pound	$0.16
2 sprg fresh thyme	2 tbsp	$1.99 per cup	$0.25
Total Recipe			$5.05