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Martha Stewart's Pickled Peppers - Recipe Cost

Ingredients Per Recipe Qty Common Price Price per Recipe
1 lb fresh peppers see * Note 1 lb
$2.19 per pound
$2.19
2 c. cider vinegar 2 cup
$4.29 per quart
$2.15
2 Tbsp. coarse salt 2 tbsp
$2.91 per 16 ounces
$0.23
1/2 Tbsp. sugar 1/2 tbsp
$1.44 per pound
$0.02
1/2 Tbsp. black peppercorns 1/2 tbsp
$7.99 per 16 ounces
$0.06
6 x garlic cloves peeled 6 garlic cloves
$4.00 per pound
$0.16
2 sprg fresh thyme 2 tbsp
$1.99 per cup
$0.25
Total Recipe $5.05
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