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Receta Mary's Sour Cream Raisin Pie
by CookEatShare Cookbook

Mary's Sour Cream Raisin Pie
Calificación: 5/5
Avg. 5/5 1 voto
 
  Raciónes: 12

Ingredientes

  • 3 c. lowfat sour cream
  • 2 1/2 c. sugar
  • 4 egg yolks
  • 1 1/2 c. raisins
  • 1 1/2 tbsp. lemon juice
  • 1 c. buttermilk
  • 5 tbsp. cornstarch
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon cinnamon
  • 1/3 teaspoon grnd cloves
  • 1/2 teaspoon salt
  • 2 (9") pie shells, baked

Direcciones

  1. Beat yolks. Add in sugar, cornstarch, lowfat sour cream and lowfat milk; mix well together in the top of a large double boiler. Add in raisins and lemon juice. Add in all dry ingredients; mix well. Cook slowly till thick.
  2. Remove from heat and cold completely. Pour in baked shells. Top with real whipped cream.