Receta Matcha Marble Cake 抹茶大理石蛋糕
Ingredientes
- 3 egg yolks (70g each)
- 20g caster sugar
- 1/2 tbsp honey
- 40g corn oil
- 100g natural yoghurt
- 40g plain flour
- 40g rice flour
- 1/2tbsp matcha powder mix with 2 tbsp hot water into paste
- 3 egg whites
- 55g sugar
- Whisk the egg whites to this stage - glossy and upright peak
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 285g | |
Calories 951 | |
Calories from Fat 390 | 41% |
Total Fat 44.21g | 55% |
Saturated Fat 7.5g | 30% |
Trans Fat 0.12g | |
Cholesterol 13mg | 4% |
Sodium 47mg | 2% |
Potassium 235mg | 7% |
Total Carbs 130.88g | 35% |
Dietary Fiber 2.1g | 7% |
Sugars 68.39g | 46% |
Protein 10.01g | 16% |