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Meat And Vegetable Stir Fry - Recipe Cost

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2 lbs. meat
1 (15 ounce.) can stir fry vegetables, liquid removed
Ingredients Per Serving Qty Common Price Price per Serving
2 teaspoon oil 1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
2 teaspoon minced garlic 1/2 teaspoon
$4.00 per pound
$0.01
1 pound broccoli, cut up 1/4 lb
$0.99 per pound
$0.25
1 med. onion, minced 1/4 onion
$0.79 per pound
$0.05
6 ounce. frzn pea pods, thawed 1 1/2 oz
$2.80 per 32 ounces
$0.13
1 c. cashews, optional 1/4 cup
$6.59 per 9 1/4 ounces
$0.86
Total per Serving $1.31
Total Recipe $5.22
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