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Receta Meat Crust Pie

by CookEatShare Cookbook

Ingredientes

1 pound grnd beef 1/2 c. lowfat milk 1 teaspoon Worcestershire sauce 1/8 teaspoon pepper

1 c. soft bread crumbs 1 tbsp. minced onion 3/4 teaspoon salt

Direcciones

1. Pack into 9" pie pan to cover the bottom and sides. Press another pie on top. Bake at 350 degrees for 7 min. Remove upper pan, bake for 3 min more. Turn into this warm meat shell.
2. Two c. heated and seasoned mixed vegetables (1 package frzn); 1 c. cut up fresh or possibly cooked tomatoes, liquid removed.
3. Garnish with green pepper rings (cooked for 5 min). Return to oven, bake for 20 min. Makes about 6 servings.

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