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Receta Meat Pasta Sauce In Crock Pot
by Global Cookbook

Meat Pasta Sauce In Crock Pot
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Ingredientes

  • 1 Tbsp. Extra virgin olive oil
  • 1 x Onion, minced
  • 1/2 lb Italian Sausage, bulk
  • 1 lb Grnd Beef, lean
  • 2 can , (28 ounce) Italian Tomatoes, liquid removed and minced
  • 1 can , (28 ounce) Crushed Tomatoes
  • 1 can , (28 ounce) Tomato Sauce
  • 1 can , (6 ounce) Tomato Paste
  • 1 Tbsp. Anchovy Paste
  • 1 tsp Basil
  • 1 tsp Oregano
  • 1 tsp Rosemary
  • 1 x Bay Leaf
  • 1/4 tsp Crushed Red Pepper
  • 1/4 c. Dry Red Wine
  • 4 x Garlic Cloves, chopped or possibly put through press
  • 1/2 tsp Black Pepper
  • 1 tsp Instant Beef Bouillon
  • 2 tsp Sugar
  • 1 tsp Brown Sugar
  • 2 Tbsp. Romano Cheese, finely grated Pasta

Direcciones

  1. Saute/fry onion in oil; add in sausage and beef, a little at a time and cook over medium high heat till browned; drain and add in to crock pot with all remaining ingredients except cheese; cover crock pot and cook on low 5 to 6 hrs; just before serving add in cheese and stir to mix; serve over your favorite pasta.