Receta Meatless Monday: Gluten and Dairy Free Lasagna
Ingredientes
- 2 cups of your favorite spaghetti sauce, either homemade or from a jar
- 1 pound firm tofu
- 1 1/4 teaspoon dried basil
- 1 1/4 teaspoon stevia
- 1/2 teaspoon salt
- 1 clove garlic, minced
View Full Recipe at This Mama Cooks!
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 460g | |
Calories 287 | |
Calories from Fat 111 | 39% |
Total Fat 12.3g | 15% |
Saturated Fat 1.86g | 7% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1327mg | 55% |
Potassium 921mg | 26% |
Total Carbs 12.29g | 3% |
Dietary Fiber 0.9g | 3% |
Sugars 5.8g | 4% |
Protein 31.59g | 51% |