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Medaillons Of Pork Tenderloin Veronique - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/2 c. Hacomat Seasoning

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 lb Pork Tenderloin, cut	6 oz	$4.49 per pound	$1.68
1/2 tsp Salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1/3 tsp White Pepper	0.04 teaspoon	$7.99 per 16 ounces	$0.00
3 ounce Unsalted Butter	3/8 oz	$3.99 per 16 ounces	$0.09
2 ounce Shallots, minced	1/4 oz	$3.99 per pound	$0.06
1 c. Veal Stock	2 tablespoons	$1.29 per 14 1/2 ounces	$0.09
1/2 c. Sherry Wine	1 tablespoon	$22.00 per liter	$0.33
1/2 c. Heavy Cream	1 tablespoon	$3.89 per pint	$0.12
8 ounce Seedless Grapes	1 oz	$2.49 per pound	$0.16
1/2 ounce Parsley	0.06 oz	$1.09 per cup	$0.03
Total per Serving			$2.57
Total Recipe			$20.58