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Medaillons Of Pork Tenderloin Veronique - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. Hacomat Seasoning
Ingredients Per Serving Qty Common Price Price per Serving
3 lb Pork Tenderloin, cut 6 oz
$4.49 per pound
$1.68
1/2 tsp Salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/3 tsp White Pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
3 ounce Unsalted Butter 3/8 oz
$3.99 per 16 ounces
$0.09
2 ounce Shallots, minced 1/4 oz
$3.99 per pound
$0.06
1 c. Veal Stock 2 tablespoons
$1.29 per 14 1/2 ounces
$0.09
1/2 c. Sherry Wine 1 tablespoon
$22.00 per liter
$0.33
1/2 c. Heavy Cream 1 tablespoon
$3.89 per pint
$0.12
8 ounce Seedless Grapes 1 oz
$2.49 per pound
$0.16
1/2 ounce Parsley 0.06 oz
$1.09 per cup
$0.03
Total per Serving $2.57
Total Recipe $20.58
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