2 Chinese eggplants, each sliced lengthwise into 4 pieces |
1/2 eggplants |
$1.99 per item
|
$0.99 |
2 medium zucchinis, each sliced lenthwide into 4 pieces |
1/2 zucchinis |
$1.99 per pound
|
$0.43 |
1/2 red bell pepper, seeded and sliced into thin strips |
1/8 bell pepper |
$3.29 per pound
|
$0.11 |
1 medium tomato, thinly sliced to make 4 pieces |
1/4 tomato |
$1.99 per pound
|
$0.13 |
1 cup thinly sliced mozzarella cheese |
1/4 cup |
n/a
|
|
1/2 cup low-fat mayonnaise |
2 tablespoons |
$4.19 per 15 ounces
|
$0.29 |
2 cups fresh arugula |
1/2 cup |
$2.92 per ounce
|
$1.03 |
Total per Serving |
$2.99 |
Total Recipe |
$11.97 |