Receta Meet your new go-to weeknight one-pan easy-bake chicken and rice

     What’s your go-to chicken recipe? One you can use for any given weekday or even, in a pinch, for Shabbos? One that just takes a few minutes to throw together? One you feel good about sending to other families in the community - or just keeping it and eating it yourself? Do you even have one? I didn’t used to, but I do now! And I'd love to share it with you. Many years ago, I was given Norene Gilletz's cookbook The Pleasures of Your Food Processor as a wedding present. Like a few cookbooks from this beloved Canadian food writer, it was actually a binder with sturdy rubbery-plastic covers that could be folded back to turn the cover into a cookbook stand. If I still used cookbooks, I would want more of them to open up like this one! (Kind…