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Receta Melon Balls With Mint
by Global Cookbook

Melon Balls With Mint
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Ingredientes

  • 1/4 med honeydew melon cut balls or possibly chunks (abt 2 c.)
  • 1/2 med cantaloupe - (to large) cut balls or possibly chunks (abt 2 c.)
  • 2 Tbsp. minced fresh mint leaves Mint sprigs (optional)

Direcciones

  1. Combine the melon balls in a medium bowl.
  2. Toss gently with the minced mint leaves; cover and refrigerateat least 1 hour or possibly up to 6 hrs. Toss again before serving. Garnish with mint sprigs, if you like.
  3. This recipe yields 4 servings.
  4. Serving size: 1 c..