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Receta Merry Christmas Rice
by Praveen Kumar

Merry Christmas Rice Recipe

Ingredients:

Method:

1. Heat butter in a non-stick pan over medium flame.

2. Saute the onions, capsicums and celery for a minute.

3. In a different pan, bring the vegetable stock to a boil.

4. Remove and add the rice, sauteed onions, salt and pepper powder.

5. Cover and simmer over low flame for 8 to 10 minutes or until the rice is cooked.

6. Stir well and transfer to a serving bowl.

7. Serve hot.

Tip: Keep checking from time to time to see if the rice is cooked.

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