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Receta Mexican Cheese Fondue
by CookEatShare Cookbook

Mexican Cheese Fondue

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	Raciónes: 4

Ingredientes

1 pound Velveeta cheese
1 can minced green chilis & tomatoes

1 bag tortilla chips

Direcciones

Combine Velveeta cheese and canned green chilis and tomatoes in a microwaveable dish. Cook on medium heat in microwave for 10 min. Allow to thicken. Serve with your favorite tortillas.