Receta Mexican Chocolate Drink
Ingredientes
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Direcciones
- Heat chocolate, sugar, coffee, cinnamon, salt and water in 1 1/2 qt saucepan over low heat, stirring constantly, till chocolate is melted and mix is smooth. Heat to boiling; reduce heat. Simmer uncovered, stirring constantly 4 min.
- Stir in lowfat milk, heat through. Just before serving, beat with hand beater till foamy. Top with whipped cream. Place cinnamon stick in c. for garnish (and yummy smell).