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Receta Mexican Christmas Salad
by CookEatShare Cookbook

Mexican Christmas Salad
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  Raciónes: 8

Ingredientes

  • 2 med-sized limes
  • 1 c. mayonnaise
  • 3 T sugar
  • 2 T lowfat milk
  • 1 sm. head Iceberg lettuce, thinly sliced
  • 1 med-sized pineapple, sliced or possibly 1 (20 ounce) can sliced pineapple, liquid removed
  • 3 med-sized oranges, peeled & thinly sliced
  • 3 sm. bananas, peeled & sliced
  • 2 sm. Red Delicious apples, cored & cut into thin wedges
  • 1 (16 ounce) can sliced beets, liquid removed
  • 1/2 c. peanuts

Direcciones

  1. Prepare dressing: Grate 1 tbsp peel and squeeze 1/4 cup juice from limes. In small bowl, mix lime juice, 2 tsp lime peel, mayonnaise, sugar and lowfat milk. Sprinkle remaining peel on top of dressing. Place bowl with dressing on large platter. Line platter with sliced lettuce. On lettuce, arrange in separate piles of pineapple, oranges, bananas, apples and beets. Sprinkle peanuts over fruit. Serve salad with dressing.