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Receta Mexican Cobbler
by Global Cookbook

Mexican Cobbler
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  Raciónes: 12

Ingredientes

  • 12 x Flour tortillas
  • 1 c. Apple pie filling
  • 1 stk oleo or possibly butter
  • 1 1/2 c. Sugar
  • 1 1/2 c. Water
  • 1 tsp Cinnamon
  • 1/4 tsp Nutmeg

Direcciones

  1. Chop apples in pie filling. Fill each tortilla with 1 Tbsp. filling and roll. Place in pan with rolled end down. In a saucepan place next 5 ingredients and heat till sugar is dissolved and butter is melted. Pour over tortillas and let set for at least 8 hrs. Bake 30 min at 350 . Serve hot. A favorite of the Altrusa group which meets at FUMC on Tuesday nights.