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Receta Mexican Guacomole
by Global Cookbook

Mexican Guacomole

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	Raciónes: 2

Ingredientes

2 lrg Ripe Avocados
3 Tbsp. Lime Or possibly Lemon Juice

1 x Clove Garlic Chopped Or possibly Pressed
1 lrg Tomato Seeded And Minced Salt (Optional) Liquid Warm Pepper Seasoning Tortilla Or possibly Corn Chips

Direcciones

Cut the avocados in half, remove the pits, and scrape the pulp into a bowl.
With a fork, mash the pulp coarsely while blending in the lime juice. Add in the garlic and tomato, season to taste with salt (if you like) and warm pepper seasoning. Serve with chips for dipping.