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Mexican Sausage Stew - Recipe Cost

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1 can (13-ounce) beef broth
1 box (10-ounce) frzn corn
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. Canola oil 1/2 teaspoon
$4.49 per 40 fluid ounces
$0.01
1 lb Beef brisket, cut into chunks 2 2/3 oz
$5.99 per pound
$1.00
1/2 lb Warm sausage, cut into chunks 1 1/3 oz
$6.09 per 16 ounces
$0.51
1 c. Sliced onion 2 tablespoons
$0.79 per pound
$0.03
2 x Cloves garlic, minced 1/3 garlic cloves
$4.00 per pound
$0.01
1 tsp Grnd cinnamon 1/6 teaspoon
$2.99 per 4 ounces
$0.01
1/2 tsp Grnd allspice 0.08 teaspoon
$18.00 per pound
$0.01
1 bot Mexican beer 1/6 can
$0.10 per fluid ounce
$0.20
1 c. Water 2 tablespoons
n/a
 
1 x Sweet potato, peeled, sliced into 1 inch chunks 1/6 potato
$1.49 per pound
$0.07
2 Tbsp. All purpose flour 1 teaspoon
$2.99 per 5 pounds
$0.00
3/4 c. Shredded Monterey Jack cheese 2 tablespoons
n/a
 
2 Tbsp. Minced cilantro 1 teaspoon
$1.09 per cup
$0.02
Total per Serving $1.87
Total Recipe $11.23
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