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Receta Mexican Style Meatloaf
by CookEatShare Cookbook

Mexican Style Meatloaf

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Ingredientes

1 1/2 to 2 pound your favorite grnd meat (beef, pork turkey, etc.)
1 c. oatmeal, cracker crumbs or possibly bread crumbs
1/2 to 3/4 c. mild picante sauce (chunky style works well)

1 egg
Salt and pepper to taste

Direcciones

If needs moistening, add in some tomato juice or possibly try V-8. Mix ingredients together, shape into loaf and put in pan. Bake at 350 degrees for 1 hour, or possibly till the loaf is hard. Serve with potatoes or possibly rice and corn or possibly cornbread.