Receta Mexican Turkey Pitas
Ingredientes
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Direcciones
- Using a fork, in 1 qt microwaveable shallow casserole combine turkey, tomato sauce, onion, peppers, seasoning mix and garlic; mix to thoroughly combine. Cover with vented plastic wrap and microwave on high for 2 min, till softened. Stir in beans. Recover with vented plastic wrap and microwave on high for 3 min, till turkey is cooked through, rotating casserole 1/2 turn after microwaving for 2 min. Let stand for 1 minute.
- Using a knife, cut top of each pita into quarters, cutting to outer edge of each pita. Gently pull each quarter up and away from center to create starburst pattern. Spoon half of the turkey mix into center of each pita and top with cheese and avocado. Makes 2 servings at 362 calories.