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Receta Mexican Wedding Cake And Frosting
by CookEatShare Cookbook

Mexican Wedding Cake And Frosting
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  Raciónes: 12

Ingredientes

  • 2 c. flour
  • 2 c. sugar
  • 2 Large eggs
  • 2 teaspoon soda
  • 20 ounce. can crushed pineapple and juice
  • 1 c. walnut pcs

Direcciones

  1. Mix together all but nuts. Add in nuts last. Bake at 350 degrees for 35 to 40 min in a greased 13 x 9 inch pan.