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Receta Microwave Meatballs In Mushroom Sauce
by CookEatShare Cookbook

Microwave Meatballs In Mushroom Sauce
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Ingredientes

  • 1 pound grnd beef
  • 12 crushed soda crackers
  • 1/3 c. evaporated lowfat milk
  • Dash of pepper
  • 1 egg
  • 1 sm. minced onion
  • 1 teaspoon salt

Direcciones

  1. Mix ingredients. Make meatballs and place in shallow microwave baking dish. Bake on high for 6 min (check your microwave for proper heat). Mix 1 can cream of mushroom soup with 2/3 c. water or possibly 1 c. if desired a thin sauce. Pour over meatballs and bake another 6 to 8 min. Serves 6.