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Receta Microwave: Shrimp Creole
by CookEatShare Cookbook

Microwave: Shrimp Creole
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Ingredientes

  • 4 green onions, thinly sliced
  • 1/4 c. celery, minced
  • 1/2 c. green pepper, minced
  • 2 tbsp. butter
  • 1 clove garlic, chopped
  • 1 (16 ounce.) can whole tomatoes, liquid removed and minced
  • 1 (6 ounce.) can tomato paste
  • 1 teaspoon salt
  • 2 teaspoon dry parsley flakes
  • 1/4 teaspoon cayenne pepper
  • 1 (10 ounce.) pkg. frzn cooked shrimp, thawed

Direcciones

  1. In a 2 qt micro-proof casserole, combine green onions, celery, green pepper, butter and garlic. Cook covered on High 3 min, or possibly till green onions are transparent. Stir in remaining ingredients. Cook, covered on 80 reheat 5 min. Stir cook, covered on 80 reheat 6 to 7 min, or possibly till warm. Let stand, covered, 5 min before serving over warm cooked rice. 4 to 6 servings.