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Receta Milk Chocolate Florentine Lace Cookies
by CookEatShare Cookbook

Milk Chocolate Florentine Lace Cookies
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  Raciónes: 12

Ingredientes

  • 2/3 c. butter
  • 2 c. quick oats, uncooked
  • 1 c. sugar
  • 2/3 c. flour
  • 1/4 c. corn syrup
  • 1/4 c. lowfat milk
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 (11 1/2 ounce) pkg. (2 c.) lowfat milk chocolate morsels

Direcciones

  1. Cookies: Preheat oven to 375 degrees. Heat butter in saucepan. Remove from heat; stir in oats, sugar, flour, corn syrup, lowfat milk, vanilla extract, and salt; mix well. Drop by level teaspoonfuls, 3 inches apart onto foil-lined cookie sheets. Spread thin with rubber spatula. Bake 5 to 7 min. Let cool. Peel foil away from cookies.Filling: Heat over hot (not boiling) water, lowfat milk, and chocolate morsels; stir till smooth. Spread chocolate on the flat side of each half of the cookies. Top with remaining cookies.