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Receta Minatamis na Sago at Langka
by ShaleeDP

Minatamis na Sago at Langka
Calificación: 4/5
Avg. 4/5 1 voto
  Filipinas Filipino
  Raciónes: 1

Ingredientes

  • Sago
  • Jackfruit
  • Sugar
  • Water
  • Vanilla essence
  • Pandan leaves (optional)

Direcciones

  1. Pressure cook the sago and set aside.
  2. Wash pitted jackfruit and drain well.
  3. In a sauce pan over medium heat, combine water, sugar, and pandan leaves
  4. Bring to a boil, stirring regularly until sugar is dissolved.
  5. Add jackfruit and sago and continue to cook for about 3 to 5 minutes or until syrup is thickened (the longer you cook, the thicker the syrup