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Minestrone Al Pesto - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Â Â (butternut or possibly buttercup)

Â Â (great northern, chickpea or possibly pinto)

4 x fresh sage leaves

Â Â (or possibly 1/2 tspn dry sage)

Â Â Sea salt to taste

Â Â Freshly-grnd black pepper to taste

1/3 c. best-quality extra virgin olive oil

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. extra virgin olive oil	3/8 teaspoon	$5.99 per 16 fluid ounces	$0.02
1 sm onion minced	1/8 onion	$0.79 per pound	$0.02
1 x celery stalk sliced	1/8 celery	$1.99 per pound	$0.02
2 x carrots	1/4 carrots	$1.49 per pound	$0.05
2 c. peeled cubed winter squash,	1/4 cup	$0.99 per pound	$0.06
1Â 1/2 c. cooked beans - (to 2 c.)	3 tablespoons	$1.00 per item
1 c. Italian parsley (leaves only)	2 tablespoons	$1.09 per cup	$0.14
2 sm or possibly 1 large garlic clove chopped	1/8 garlic cloves	$4.00 per pound	$0.00
1/4 c. walnuts	1 1/2 teaspoons	$9.89 per 16 ounces	$0.08
Total per Serving			$0.39
Total Recipe			$3.15