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Raciónes: 4

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 30g
Recipe makes 4 servings
Calories 250  
Calories from Fat 242 97%
Total Fat 27.37g 34%
Saturated Fat 2.05g 8%
Trans Fat 0.7g  
Cholesterol 0mg 0%
Sodium 3mg 0%
Potassium 20mg 1%
Total Carbs 1.83g 0%
Dietary Fiber 0.5g 2%
Sugars 0.51g 0%
Protein 0.48g 1%
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