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Receta Mississippi Mud Pudding
by CookEatShare Cookbook

Mississippi Mud Pudding

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	Raciónes: 6

Ingredientes

1 c. plain flour
1 c. pecans, broken

1 stick butter, melted

Direcciones

Mix flour, nuts, and butter; press into 9 x 13 cake pan and bake for 12-15 min at 350 degrees; cold. Blend cream cheese and sugar. Spread on crust. Cold. Mix chocolate pudding and 1 3/4 c. lowfat milk; spread over cheese mix. Mix vanilla pudding and 1 3/4 c. lowfat milk; spread over chocolate pudding. Cover with Cold Whip. Sprinkle with minced nuts if you like. Chill till cool. Serve.