Receta Mixed Vegetable All Casserole
Raciónes: 10
Ingredientes
- 2 (16 ounce.) cans Veg-all mixed vegetables
- 2 (5 ounce.) cans sliced water chestnuts
- 1 c. mayonnaise
- 1 c. grated cheese
- 1 pkg. Ritz crackers (3 Packages in box)
Direcciones
- Drain vegetables and mix with chestnuts, mayonnaise and cheese. Put in casserole dish and cover with Ritz crackers. Bake at 350 degrees for 45 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 61g | |
Recipe makes 10 servings | |
Calories 273 | |
Calories from Fat 206 | 75% |
Total Fat 23.31g | 29% |
Saturated Fat 5.42g | 22% |
Trans Fat 0.0g | |
Cholesterol 14mg | 5% |
Sodium 202mg | 8% |
Potassium 123mg | 4% |
Total Carbs 12.14g | 3% |
Dietary Fiber 0.0g | 0% |
Sugars 0.17g | 0% |
Protein 4.31g | 7% |