Receta Mixed Vegetable Paratha
Direcciones
Mixed Vegetable Paratha Recipe By Praveen Kumar
Published September 1, 2016 | Paratha | No Comment Email to Friend Print Recipe Facebook Twitter Google+ Pin It This is a healthy, delicious and nutritious paratha made with the goodness of fresh vegetables. Easy to make, they are great for office lunch (or school lunch) or can also be served at dinner with a side dish of choice or simply with curd and pickle.image via youtubeIngredients: Wheat Flour – 1 cup Tomato Puree – 1/4 cup Salt as per taste Water as required Oil – 1 tspFor the Filling: Onion – 1, small Potato – 1, small, boiled, peeled, chopped Mixed Vegetables – 1 cup, chopped (beans, carrot, peas, cauliflower, capsicum) Peas – 3 tsp, shelled Paneer – 3 tsp, crumbled Red Chilli…
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