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Receta Moist Honey Cake
by Global Cookbook

Moist Honey Cake
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Ingredientes

  • 3/4 c. Honey
  • 1 c. Sugar
  • 3 c. Sifted flour
  • 1 x Cap oil (about 1 tbs.)
  • 1 c. Decaffeinated tea (prepared from 1 tea bag)
  • 6 x Egg whites
  • 1 tsp Baking soda
  • 1 pkt Vanillin sugar
  • 3/4 x Grnd cinnamon
  • 1 pch Allspice
  • 1 pch Nutmeg

Direcciones

  1. To Shoshana, who posted the moist honey cake recipe - Thank You! My daughter baked it with very little help from me, and it was so good, which we copied it for a recipe shower which my other daughter attended. We improvised a little:Mix sugar, honey, Large eggs, and oil. Add in tea. Add in rest of ingredients. Bake at 350 degrees for about 45 min, or possibly till a toothpick inserted into the center of the cake comes out clean.
  2. Not only was this light and moist, but I really liked the tea flavoring instead of the traditional coffee!