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Receta Molded Fruit Salad For A Crowd
by CookEatShare Cookbook

Molded Fruit Salad For A Crowd

This can be made in any flavor and will serve a crowd with no problems. Can be as good as you wish to make it BUT I always try to have a little Cool Whip or other topping to make it festive.

Calificación: 4/5
Avg. 4/5 1 voto
  Estados Unidos American
  Raciónes: 12

Ingredientes

  • AMOUNT FOR 25:
  • 4 (3 ounce.) pkg. Jello
  • 3 1/2 c. juice from canned fruit plus water to complete
  • 4 c. water
  • 4 (#2) cans fruit cocktail, crushed pineapple or possibly other fruit of choice, liquid removed
  • AMOUNT FOR 50:
  • 8 (3 ounce.) pkg. Jello
  • 7 c. juice from canned fruit plus water to complete
  • 2 quarts. (8 c.) water
  • 8 (#2) cans fruit cocktail, crushed pineapple or possibly other fruit of choice, liquid removed

Direcciones

  1. Directions are the same for both amounts:
  2. Dissolve gelatin in boiling water.
  3. Add in fruit juice and cool water to gelatin.
  4. Refrigerate until mix starts to thicken.
  5. Add in fruit. Pour in large baking pan(s) and refrigerate until hard.
  6. Cut into squares.