Receta Mom’s Broccoli Salad

by Gregs Kitchen

Y’all mom is sharing with us a totally amazing and easy to put together broccoli salad. The different flavors and textures are outstanding in this side dish that can be an entrée by simply adding a sautéed or roasted chicken breast. Let me know what you think about her version and y’all enjoy.  Ingredients: Large bag of pre-shredded cabbage/carrots (or 1 small cabbage and 2 carrots shredded) 1 pack Ramen® noodles (crushed) 2-3 cups broccoli florets 4 ounces sunflower seeds 1 cup slivered almonds 1/2 cup olive oil 1/2 cup sugar 1/4 cup red wine vinegar 2 tablespoons soy sauce Ramen® season packet In large bowl combine the cabbage/carrots, crushed Ramen® noodles, broccoli, sunflower seeds and almonds. In separate smaller bowl combine remaining ingredients and whisk together. Pour wet mixture over the cabbage mixture and combine well Refrigerate at least 2-3 hours, better overnight.  14 total views,  14 views today You may like these recipes too: Reba Mcentire’s Broccoli Casserole Sweet Potato Casserole Linda’s Ice Cream Dessert Chloies’ Cream Cheese Salsa Dip Florida Crops Seasonal Availability / Typical Harvest Times Homemade Butter