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Add a photoBudget was always tight when I grew up so mom learned how to pinch pennies and this is one of the great recipes she taught us.
Ingredientes
- 2-4 canned biscuits basic pillsbury works best
- oil for frying
- 1 cup powdered sugar
- 1/4-1/2 cup water
- 1 tsp vanilla extract
Direcciones
- Heat oil
- take biscuits from can
- using your fingers place a hole in the center
- drop then one by one into the oil but don't over crowd them
- when golden brown on both sides drain on paper towels
- mix powdered sugar, water, vanilla in a medium bowl
- dip donuts in glaze mixture coating both sides
- place on a plate (no paper towels on this one)
- serve
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 65g | |
| Recipe makes 4 servings | |
| Calories 171 | |
| Calories from Fat 11 | 6% |
| Total Fat 1.28g | 2% |
| Saturated Fat 0.31g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 91mg | 4% |
| Potassium 15mg | 0% |
| Total Carbs 38.62g | 10% |
| Dietary Fiber 0.3g | 1% |
| Sugars 29.54g | 20% |
| Protein 1.23g | 2% |
