Receta Monastery soup
by Easy Cook - Laka kuharica
Hearty, flavorful and delicious vegetable soup.
| Tiempo de Prep: |
Croatian
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| Tiempo para Cocinar: |
Raciónes: 4 servings |
Ingredientes
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2 large potatoes, chopped into 1cm cubes
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1 large onion, chopped
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2 cloves garlic, chopped
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2 tbs sunflower oil
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2 large carrots, peeled and chopped
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1 leek, washed thoroughly, sliced
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2 sticks celery, sliced
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100g broad beans
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1 l vegetable stock
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Handful fresh parsley, chopped
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Salt and pepper
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Direcciones
- Heat the oil in a large pan, add the potato, onion and garlic and sauté, covered, for 10 minutes.
- Add the carrots, leek and celery and sauté for 5 minutes.
- Add broad beans and vegetable stock. Cover and simmer gently for 10 minutes, until the potatoes and broad beans are soft.
- Add parsley and salt and pepper if needed.
- Serve with crusty bread.
Receta Monastery soup
